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This week’s featured burger is the Gobbler. A deep-fried turkey burger topped with a Neese’s sausage and sweet potato stuffing, grilled ham, cranberry and jalapeno glaze and blue cheese crumbles on a toasted brioche bun with a side of gravy. Served with a side of sweet potato waffle fries and marshmallow sauce. Paired with Mango Tango Foxtrot from Deep River Brewing Company.