Saturday night @ Diamondback… Half price bottles of wine with 2 entrees…. Plus….EXCELLENT Specials… Cream of Asparagus Loaded Potato Filet Napoleon Salad (pictured) truly amazing… beautiful and delicious Farmers Salad ​​​​​​​​​​ Anders Family Farm bibb lettuce/Harmony Ridge purple haze carrots/ Harmony Ridge black radish/goat cheese/pumpkin seeds/red onion/ maple-black garlic vinaigrette Jay’s Baked Oysters​​​​​​​​ Chesapeake Bay oysters topped with homemade pimento cheese/ Yukon gold potato/Neese’s sausage stuffing/baked to perfection Filet Oscar​​​​​​​​​​​ 6oz grilled filet topped with crab meat/Let It Grow roasted fingerling potatoes/ asparagus/black garlic & orange hollandaise Low Country Corvina​​​ ​​​​​​ blackened corvina/crawfish risotto/poblano cream/Anders Family Farm micro greens Whisky River Ribeye​​​​​​​​​ 14oz dry aged ribeye/smoked cheddar Let It Grow mashed potatoes/ Heritage Harvest mushroom & spinach medley/peppercorn-whisky cream sauce Pesto Zucchini Noodles(Vegan)​​​​​​​​ sauteed Beyond Italian sausage/Heritage Harvest mushrooms/onions & peppers/artichoke hearts/pesto zucchini noodles ½ Price Bottles of Wine with Two Entrees Bourbon Pecan Pie/Vanilla Ice Cream Chocolate Cheesecake Key Lime Pie/Raspberry Coulis Diamondback Brownie Sundae Apple Cinnamon Bread Pudding Baked Just So GF Brownie Sundae